Crab Soup Recipe |
Crab Soup Recipe Ingredients:- 1/4 cup Margarine
- 1/4 cup Celery - chopped
- 1/4 cup Flour
- 8 drops Hot Pepper Sauce
- 5 cups Skim Milk
- 16oz Flaked Imitation Crab Meat
- 1/4 cup Scallions - sliced
- Salt - to taste
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Time: 30 min
Serves: 6 - 8
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Crab Soup Recipe Instructions:Melt margarine in large saucepan. Add celery and cook for 3 minutes.
Add flour and stir over low heat until frothy. Cook additional 3 minutes, stirring often.
Add hot pepper sauce. Gradually stir in milk. Increase heat and bring to a boil, then reduce heat to simmer.
Allow to simmer and thicken for 10 minutes.
Add crab meat and scallions. Add salt to your taste.
Serve immediately.
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Crab Soup Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Crab Soup Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Seafood generally goes well with white wine
- A healthy alternative to meat dishes
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Seafood Recipes Index
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