Lobster Pie Recipe |
Lobster Pie Recipe Ingredients:- 1 lb Lobster Meat - cut into piece
- 3 tablespoons Butter - melted
- 1 cup Ritz Cracker Crumbs
- 4 tablespoon Lobster Tomalley
- 1/2 teaspoon Worcestershire Sauce
- 1/4 teaspoon Salt
- 1 dash Tabasco
- Paprika - to taste
|  Time: 30 min Serves: 2
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Lobster Pie Recipe Instructions:Put lobster meat in bottom of 1 qt. casserole dish and sprinkle with paprika to your taste. Combine cracker crumbs, Worcestershire sauce, tomalley, salt, and butter. Cover lobster with this mixture and bake at 350 degrees about 20 minutes or until top is golden brown.
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Lobster Pie Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Lobster Pie Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Seafood generally goes well with white wine
- A healthy alternative to meat dishes
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 Seafood Recipes Index
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