| Steak and Lobster Recipe | Steak and Lobster Recipe Ingredients:- 2 lb Sirloin
- 6 Large Lobster Tails - cooked
- 1/2 cup Beer
- 1/2 cup Salad Oil
- 1 tablespoon Lemon Juice
- 1 tablespoon Honey
- 2 tablespoons snipped Chives
- 1½ teaspoons snipped Parsley
- 1 teaspoon snipped Basil
- Freshly Ground Black Pepper, to taste
- 6 each Lemon Wedges
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Time: N/A
Serves: 6
| Steak and Lobster Recipe Instructions:Cut sirloin in 1½ inch cubes.
Cut lobster tails in thirds, leaving the shell on.
Combine beer, lemon juice, oil, honey, chives, parsley, basil and pepper.
Marinate beef and lobster in marinade for 1 to 2 hours.
Thread meat and lobster alternately on skewers.
Grill the kebabs, turning and basting with marinade, over hot coals for 15 minutes or until lobster is tender when tested with a fork and beef is done as desired.
Serve hot with lemon wedges.
| Steak and Lobster Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
| Steak and Lobster Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Seafood generally goes well with white wine
- A healthy alternative to meat dishes
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Seafood Recipes Index
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