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 How to Cook Mussels Recipe

How to Cook Mussels Recipe Ingredients:
  • 1 kg Mussels - scrubbed, cleaned
  • 3 Garlic Cloves - crushed
  • 6 Large Tomatoes - chopped
  • 1/2 cup White Wine Dry
  • 1 Red Chili Peppers - chopped
  • 2 Green Onions - finely chopped
  • 2 tablespoons Parsley Leaves - finely chopped


Time: 37 min
Serves: 4

How to Cook Mussels Recipe Instructions:

  • Preheat a pot on low heat for a 2 - 3 minutes. Brush base lightly with olive oil.
     

  • Gently cook garlic for 1 minute, add tomatoes, chilli and wine.
     

  • Turn heat up to medium, bring to the boil. Reduce heat to low and simmer for 10 - 15 minutes so tomatoes are mushy. Increase heat to medium.
     

  • Add mussels and onions. Cook for 3 - 5 minutes or until mussels open.
     

  • Discard any mussels that do not open.
     

  • Garnish with parsley and serve.

How to Cook Mussels Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
How to Cook Mussels Recipe Serving Instructions & Ideas:
  • Serve with your choice of fresh bread
  • Seafood generally goes well with white wine
  • A healthy alternative to meat dishes


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How to Cook Mussels Recipe

How to Cook Mussels Recipe
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How to Cook Mussels Recipe

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How to Cook Mussels Recipe