Mussel Recipe |
Mussel Recipe Ingredients:- 3 lb PEI Mussels
- 540ml can Italian Stewed Tomatoes
- 1/2 cup White Wine
- 1/2 teaspoon Hot Red Pepper flakes
- 1/2 cup Parsley - chopped
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Time: 25 min
Serves: 2 - 4
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Mussel Recipe Instructions:In a large saucepan, mix together all ingredients except mussels.
Boil uncovered, stirring often until thick for about 5 minutes.
Add mussels, cover and cook over medium heat, stirring once until mussels open about 8 - 10 minutes.
Discard any mussels that do not open and serve.
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Mussel Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Mussel Recipe Serving Instructions & Ideas:- Serve with your choice of fresh bread
- Seafood generally goes well with white wine
- A healthy alternative to meat dishes
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Seafood Recipes Index
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