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 Mussels Pasta Recipe

Mussels Pasta Recipe Ingredients:
  • 1 lb Mussels
  • 2 tablespoons Basil Pesto
  • 10oz Fettuccini
  • 1/2 cup White Wine
  • 1 tablespoon Garlic - pureed
  • 2 cups Heavy Cream
  • 1/4 cup grated Parmesan


Time: 20 min
Serves: 4

Mussels Pasta Recipe Instructions:

  • Heat a sauté pan, add olive oil and sear garlic.
     

  • Add white wine, mussels and steam for 4 - 5 minutes.
     

  • Add cream, pesto, then reduce sauce by a third.
     

  • Add parmesan, then fettuccini.
     

  • Arrange mussels around edge of a bowl and place pasta in the center.
     

  • Pour sauce over top and serve.

Mussels Pasta Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Mussels Pasta Recipe Serving Instructions & Ideas:
  • Serve with your choice of fresh bread
  • Seafood generally goes well with white wine
  • A healthy alternative to meat dishes


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Mussels Pasta Recipe

Mussels Pasta Recipe
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Mussels Pasta Recipe

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Mussels Pasta Recipe