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 Recipe using Green Lip Mussels

Recipe using Green Lip Mussels Ingredients:
  • 24 Fresh Live Green Lipped Mussels
  • 3 Garlic Cloves - crushed
  • 20g Butter
  • 1/2 cup White Wine
  • bunch chopped Fresh Flat Leaf Parsley


Time: 22 min
Serves: 2 - 4

Recipe using Green Lip Mussels Instructions:

  • Scrub/Wash mussels and remove the beards.
     

  • Heat butter in large saucepan, add the minced garlic to sizzle for a couple of seconds.
     

  • Add the mussels and wine, cover for 3 - 4 minutes just until the mussels open.
     

  • Discard any mussels that don't open.
     

  • Mix in freshly chopped parsley.
     

  • Place mussels on a large serving platter and pour over cooking liquid and serve.

Recipe using Green Lip Mussels Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Recipe using Green Lip Mussels Serving Instructions & Ideas:
  • Serve with your choice of fresh bread
  • Seafood generally goes well with white wine
  • A healthy alternative to meat dishes


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Recipe using Green Lip Mussels

Recipe using Green Lip Mussels
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Recipe using Green Lip Mussels

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Recipe using Green Lip Mussels