Creamy Garlic Prawns Recipe |
Creamy Garlic Prawns Recipe Ingredients:- 24 Large Green Prawns
- 2 Garlic Cloves - finely chopped
- 1 tablespoon Butter
- 1½ cups Thickened Cream
- handful Basil - finely chopped
- Salt and Pepper - to taste
- Crusty Bread - to serve
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Time: 20 min
Serves: 4
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Creamy Garlic Prawns Recipe Instructions:Peel the prawns then de-vein, leaving the tails in tact.
Heat the butter over medium to low heat, toss in the prawns and garlic and cook for 2 - 3 minutes until prawns are 3/4 cooked.
Add the cream, turn up the heat and cook for five minutes or until the sauce is thick and heated through.
Take off the heat, add the basil and season with salt and pepper to your taste.
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Creamy Garlic Prawns Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Creamy Garlic Prawns Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Seafood Recipes Index
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