| Garlic Prawn Recipe | Garlic Prawn Recipe Ingredients:- 30 Headless Prawns
- 3 Cloves Garlic - peeled
- 2 tablespoons Olive Oil
- 3 teaspoons Butter
- 1 tablespoon Brandy
- 2 tablespoons Fish Stock
- Pinch Sugar
- Pinch Salt
- 1/4 teaspoon Pepper
- 2 tablespoons Cream
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Time: 30 min
Serves: 2
| Garlic Prawn Recipe Instructions:Devein the prawns, wash and dry on kitchen towel, set aside.
In a blender, purée the peeled garlic and olive oil until nice smooth.
In a large skillet, heat the garlic/oil mixture, add the butter.
When hot, add the prawns and fry until half cooked, pour in the brandy and light with a match.
When the flame has died down, add the stock reduce to half volume.
Season with salt, pepper and sugar, stirring in the cream and serve.
| Garlic Prawn Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
| Garlic Prawn Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Seafood Recipes Index
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