| Honey Walnut Prawns Recipe | Honey Walnut Prawns Recipe Ingredients:- 1 lb Large Prawns - peeled, deveined
- 1/2 cup Walnuts
- 5 cups Water
- 1 cup Sugar
- 2 cups Oil
- 1/2 cup Cornstarch
- 1/2 cup Egg Whites
- 2 tablespoons Honey
- 3 tablespoons Mayonnaise
- 1 tablespoon Fresh Lemon Juice
- 1/2 tablespoon Condensed Milk
- 1/2 cup Oil
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Time: 30 min
Serves: 4
| Honey Walnut Prawns Recipe Instructions:Rinse walnuts under cold water, boil in 5 cups water, continually changing water until clear.
When the water is clear, boil with 1 cup of sugar until sugar dissolves.
Heat 2 cups oil until almost smoking, deep fry walnuts until they're shiny and brown, no longer golden, place walnuts to cookie sheet and let cool.
Combine egg whites and cornstarch together to form a thick sticky texture and combine well with prawns, set aside.
In a medium bowl combine lemon juice, honey, mayonnaise and condensed milk until smooth.
Heat oil until boiling then deep fry the prawns until golden brown.
Drain off the prawns then fold in honey mayonnaise mixture stir well and sprinkle with walnuts.
| Honey Walnut Prawns Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
| Honey Walnut Prawns Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Seafood Recipes Index
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