| Recipe Bacon Wrapped Shrimp | Recipe Bacon Wrapped Shrimp Ingredients:- 1 lb Large Shrimp
- 1½ tablespoons freshly grated Parmesan Cheese
- 1/3 cup chopped Fresh Basil
- 2 Garlic Cloves - minced
- 16 pieces thinly sliced Bacon
- 1/2 cup prepared Fruit-Based Barbecue Sauce
| 
Time: 20 min
Qty: 16
| Recipe Bacon Wrapped Shrimp Instructions:Peel, wash, devein shrimp, leaving tails on. Butterfly shrimp by cutting a slit along the back and pressing open.
Combine Parmesan, basil, and garlic in a small bowl, put mixture evenly in shrimp openings and press shrimp closed.
Cook bacon over medium heat until partially cooked. Dry on paper towels.
Wrap each shrimp with 1 slice bacon, and place on greased baking sheet. Brush barbecue sauce over shrimp, and bake at 400° for 8 - 9 minutes.
| Recipe Bacon Wrapped Shrimp Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
| Recipe Bacon Wrapped Shrimp Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
| 
Seafood Recipes Index
|
|
|
|
