Recipe for Shrimp Kabobs on Barbecue |
Recipe for Shrimp Kabobs on Barbecue Ingredients:- 1 lb Extra Large Shrimp - peeled, deveined
- 2 tablespoons Lime Juice
- 1/4 cup Lemon juice from concentrate
- 2 tablespoons Orange Juice
- 1 tablespoon Vegetable Oil
- 1 tablespoon Honey
- 1/2 teaspoon Dried Oregano - crushed
- 2 Green Bell Peppers - cut into 2 -inch pieces
- 4 Metal Skewers
|  Time: 1 hour 20 min Skewers: 4
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Recipe for Shrimp Kabobs on Barbecue Instructions:Blend together lime juice, lemon juice, orange juice, oil, honey and oregano in small bowl. Place shrimp and 1/3 cup juice mixture plastic zip lock bag refrigerate for 1 hour, turning every 15 minutes. Reserve remaining juice mixture, remove shrimp, discarding marinade. Place shrimp alternately with pepper pieces on metal skewers. Grill over medium heat for 5 - 6 minutes per side, brushing with reserved marinade every minutes.
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Recipe for Shrimp Kabobs on Barbecue Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Recipe for Shrimp Kabobs on Barbecue Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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 Seafood Recipes Index
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