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 Shrimp Creole Recipe

Shrimp Creole Recipe Ingredients:
  • 1 lb Raw Shrimp - cleaned, deveined
  • 1½ cups Onion - chopped
  • 2 Green Peppers - finely chopped
  • 1 cup Celery - finely chopped
  • 2 Cloves Garlic - minced
  • 1/4 cup Butter
  • 1 (15oz) can Tomato Sauce
  • 1 cup Water
  • 2 teaspoons Parsley - chopped
  • 1 teaspoon Salt
  • 1/8 teaspoon Cayenne Pepper
  • 2 Bay Leaves
  • 3 cups Hot Cooked Rice


Time:
30 min
Serves:
4

Shrimp Creole Recipe Instructions:
  • Cook onions in butter for a few minutes then add green peppers, celery and garlic, cook until onion is tender.
     

  • Add tomato sauce, water and all seasonings, simmer uncovered for 10 minutes.
     

  • Add raw shrimp and heat to boiling. Cover and cook for 5 - 7 minutes longer.
     

  • Serve over cooked rice.

Shrimp Creole Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Shrimp Creole Recipe Serving Instructions & Ideas:
  • Serve with your choice of vegetables
  • Fish generally goes well with white wine
  • A healthy alternative to meat dishes


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Shrimp Creole Recipe

Shrimp Creole Recipe
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Shrimp Creole Recipe

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Shrimp Creole Recipe