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 Shrimp Linguini Recipe

Shrimp Linguini Recipe Ingredients:
  • 1 lb Uncooked Linguine
  • 1 tablespoon Butter
  • 3 tablespoons White Wine
  • 3 Garlic Cloves - minced
  • 2 teaspoons grated Parmesan Cheese
  • 1 teaspoon chopped
  • Salt and Pepper - to taste
  • 1 lb Medium Shrimp - peeled, deveined
  • Parmesan Cheese - for garnish
  • Fresh Parsley - for garnish


Time:
30 min
Serves:
4

Shrimp Linguini Recipe Instructions:
  • Bring a large saucepan of lightly salted water to a boil, add in pasta, cook for 8 - 10 minutes or until al dente; drain.
     

  • In a medium saucepan, melt butter over medium heat add wine, garlic, cheese, parsley and salt and pepper to taste.
     

  • Turn heat down to low and simmer for 3 - 5 minutes, stirring frequently. Turn heat up to medium high and add shrimp, cook for about 3 - 4 minutes or until shrimp begins to turn pink.
     

  • Divide pasta into portions and spoon sauce on top; garnish with Parmesan cheese and fresh parsley.

Shrimp Linguini Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Shrimp Linguini Recipe Serving Instructions & Ideas:
  • Serve with your choice of vegetables
  • Fish generally goes well with white wine
  • A healthy alternative to meat dishes


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Shrimp Linguini Recipe

Shrimp Linguini Recipe
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Shrimp Linguini Recipe

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Shrimp Linguini Recipe