| Shrimp Linguini Recipe | Shrimp Linguini Recipe Ingredients:- 1 lb Uncooked Linguine
- 1 tablespoon Butter
- 3 tablespoons White Wine
- 3 Garlic Cloves - minced
- 2 teaspoons grated Parmesan Cheese
- 1 teaspoon chopped
- Salt and Pepper - to taste
- 1 lb Medium Shrimp - peeled, deveined
- Parmesan Cheese - for garnish
- Fresh Parsley - for garnish
|  Time: 30 min Serves: 4
| Shrimp Linguini Recipe Instructions:Bring a large saucepan of lightly salted water to a boil, add in pasta, cook for 8 - 10 minutes or until al dente; drain. In a medium saucepan, melt butter over medium heat add wine, garlic, cheese, parsley and salt and pepper to taste. Turn heat down to low and simmer for 3 - 5 minutes, stirring frequently. Turn heat up to medium high and add shrimp, cook for about 3 - 4 minutes or until shrimp begins to turn pink. Divide pasta into portions and spoon sauce on top; garnish with Parmesan cheese and fresh parsley.
| Shrimp Linguini Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
| Shrimp Linguini Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
|  Seafood Recipes Index
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